MALVASIA EXTRA DRY
Limestone and clay are the stars of its full-bodied structure.
A vine suitable both for still and sparkling wines, though with passito it releases its aromatic qualities with honey aromas and flavour.
The slightly dried grape used for this noble sparkling wine has transferred floral and citrussy scents that make it stand out in terms of intensity and complexity.
Starters, fish-based first courses, second courses with fish, cheese and white meat.
|Alcohol content||Acidity||Dry extract||Serve at||Bottle|
|13%||7.2 gr/l||25 gr/l||6 ÷ 8 °C||750 ml|
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